Restaurant
Cooking is personally supervised by the Proprietor, who will seek to satisfy your every culinary need. Wake up in the morning to the delicious fragrance of our delicious pastries, home-baked fruit tarts and biscuits fresh from the oven, various Trentino jams and marmalades, cheeses, cold cuts, honey.
Lunch and dinner with à la carte menu and salad bar, plus rich antipasto buffet at dinner time. Once a week enjoy a candlelit dinner with traditional Trentino dishes.
And the little ones are catered for too, of course: tasty vegetable soups, rice puddings and nutritious baby food – a menu concocted specially for children.